This study found that death from cancer decreased by 33% for every 12 ng/ml (30nmol/l) increase in 25(OH)D: http://t.co/FaOexgx8AE
— Vitamin D Council (@VitaminDCouncil) September 22, 2015
Happiness, Health and Self-Inquiry.
This study found that death from cancer decreased by 33% for every 12 ng/ml (30nmol/l) increase in 25(OH)D: http://t.co/FaOexgx8AE
— Vitamin D Council (@VitaminDCouncil) September 22, 2015